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JOBS VACANCIES AT Production Center Assistant Manager (Butchery, Bakery, Salad Bar & Ordering)

Carrefour1a_02
Carrefour. The number one retailer in Europe and the second-largest retailer in the world. In Malaysia, Carrefour is a leading hypermarket chain selling a wide range of household grocery products ranging from frozen goods and fresh products to textiles, garments and shoes, as well as electrical goods such as home kitchen items and audio-visual appliances. Carrefour is widely recognised as a convenient one-stop shopping centre that caters to a mix of consumers from housewives to students and working professionals.

We respect our customers' freedom of choice through the variety of our store formats and the diversity of the products and brands we sell. We further enhance this freedom by providing thorough objective information. We give consumers the freedom to buy at prices consistent with their purchasing power. We provide the largest possible number of people with the opportunity to purchase consumer goods. We empower our employees to take initiative and give them the freedom to act as entrepreneurs.

In line with our aggressive expansion plan, we are seeking for new talents to come on board as part of our family. 

Production Center Assistant Manager (Butchery, Bakery, Salad Bar & Ordering)
(Selangor - Subang Jaya)

Responsibilities:

  • Smooth running of the Production Center Operations.  
  • To adhere to all the standards and maintain good quality. 
  • To manage and administer the Production Center Department
  • Creation of new Fresh products through new ideas & innovations
  • To do planning and to execute all Advertising & Promotion.
  • Work closely with Merchandise Division
  • To keep all Production equipments clean and hygiene.

Requirements:

  • Candidate must possess at least a Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, Diploma, Advanced/Higher/Graduate Diploma, Food & Beverage Services Management or equivalent.
  • At least 2 years of working experience in Butchery/Bakery/Salad Bar productions or the related field is required for this position.
  • Good team player with a flair for creativity.
  • Good planning, communication and interpersonal skills.
  • Good knowledge in fresh & catering process.
  • Good experience in handling Butchery/Bakery/Salad Bar/Ordering/Organization & System.
  • Quality conscious with an eye for details.
  • Able to work in a fast-paced environment.
  • Experience in managing of production centre.
  • Dynamic, communicative & quality oriented.
  • Applicants must be willing to work in Subang Jaya.
  • 6 Full-Time positions available.
  • Applicants should be of Malaysian citizens or hold relevant residence status.

We encourage qualified candidates to apply via online or email to the below stated address:- talentmy@carrefour.com Successful applicants will be able to enjoy attractive remuneration package that includes fringe benefits such as Contractual Bonus, Service Awards Programme, Medical Benefits and Structured Skills Career & Development programmes.

Only shortlisted candidates will be notified

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